Coconut Macaroons (made with desiccated, unsweetened coconut)

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Ingredients for Coconut Macaroons (made with desiccated, unsweetened coconut) Recipe recipe
6 ounces desiccated, unsweetened coconut (toasted, if desired)
6 ounces granulated sugar
2 egg whites
1 teaspoon vanilla extract
Pinch of salt
How to Make Coconut Macaroons (made with desiccated, unsweetened coconut) Recipe recipe
For preparation of Coconut Macaroons (made with desiccated, unsweetened coconut) Recipe recipe By Serious Eats follow Instruction here
Instruction
Nutrition
Calories
1820.46904271

Fat
109.855963635 g
169.009174824 %

Carbs
211.207832637 g
70.4026108789 %

Protein
17.460403146 g
34.920806292 %

Cholesterol
0 mg
0 %

Sodium
443.347912725 mg
18.4728296969 %

Calcium
50.2642274625 mg
5.02642274625 %

Magnesium
159.406924875 mg
37.9540297321 %

Potassium
1019.36940619 mg
21.6887107699 %

Iron
5.78202857587 mg
32.1223809771 %

Zinc
3.45717220275 mg
31.4288382068 %

Phosphorus
358.572105825 mg
51.2245865464 %

Vitamin A
0 µg
0 %

Vitamin C
2.55145708125 mg
2.8349523125 %

Thiamin (B1)
0.10463228325 mg
8.7193569375 %

Riboflavin (B2)
0.438197595113 mg
33.7075073163 %

Niacin (B3)
1.09897574666 mg
6.86859841664 %

Vitamin B6
0.51402341625 mg
39.5402627885 %

Folate equivalent (total)
17.4207424875 µg
4.35518562188 %

Folate (food)
17.4207424875 µg
0 %

Folic acid
0 µg
0 %

Vitamin B12
0.04752 µg
1.98 %

Vitamin D
0 µg
0 %

Vitamin E
0.7484274105 mg
4.98951607 %

Vitamin K
0.51029141625 µg
0.425242846875 %






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