Herb-Marinated Olives

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Ingredients for Boozy Olives recipe
20 each red and green Cerignola olives
1 1/2 cups gin
6 3x1" strips lemon zest (yellow part only)
1/4 cup dry vermouth
2 tablespoons fresh lime juice
How to Make Boozy Olives recipe
For preparation of Boozy Olives recipe By Epicurious follow Instruction here
Instruction
Nutrition
Calories
1013.278

Fat
6.89276 g
10.6042461538 %

Carbs
10.12456 g
3.37485333332 %

Protein
0.888259999998 g
1.77652 %

Cholesterol
0 mg
0 %

Sodium
481.358 mg
20.0565833333 %

Calcium
81.4319999999 mg
8.14319999999 %

Magnesium
13.314 mg
3.16999999999 %

Potassium
118.765999999 mg
2.5269361702 %

Iron
2.45402 mg
13.6334444444 %

Zinc
0.27214 mg
2.474 %

Phosphorus
19.4719999999 mg
2.7817142857 %

Vitamin A
13.776 µg
1.53066666667 %

Vitamin C
25.2959999998 mg
28.1066666665 %

Thiamin (B1)
0.0197699999999 mg
1.64749999999 %

Riboflavin (B2)
0.0277899999999 mg
2.13769230769 %

Niacin (B3)
0.213355999999 mg
1.333475 %

Vitamin B6
0.0699639999998 mg
5.38184615383 %

Folate equivalent (total)
5.22999999995 µg
1.30749999999 %

Folate (food)
5.22999999995 µg
0 %

Folic acid
0 µg
0 %

Vitamin B12
0 µg
0 %

Vitamin D
0 µg
0 %

Vitamin E
1.15376 mg
7.69173333333 %

Vitamin K
1.0808 µg
0.900666666664 %






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