Sous Vide Chicken Breast

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Ingredients for Sous Vide Chicken Breast Recipe recipe
2 bone-in, skin-on chicken breast halves
Kosher salt and freshly ground black pepper
Kosher salt and freshly ground black pepper
How to Make Sous Vide Chicken Breast Recipe recipe
For preparation of Sous Vide Chicken Breast Recipe recipe By Serious Eats follow Instruction here
Instruction
Nutrition
Calories
300.59022

Fat
16.1120172 g
24.7877187692 %

Carbs
0.333819 g
0.111273 %

Protein
36.3332358 g
72.6664716 %

Cholesterol
111.36 mg
37.12 %

Sodium
109.7244 mg
4.57185 %

Calcium
21.45246 mg
2.145246 %

Magnesium
44.39262 mg
10.5696714286 %

Potassium
389.73738 mg
8.29228468085 %

Iron
1.3382862 mg
7.43492333333 %

Zinc
1.3982118 mg
12.7110163636 %

Phosphorus
303.58476 mg
43.3692514286 %

Vitamin A
41.90094 µg
4.65566 %

Vitamin C
0 mg
0 %

Thiamin (B1)
0.11018376 mg
9.18198 %

Riboflavin (B2)
0.1488396 mg
11.4492 %

Niacin (B3)
17.24588646 mg
107.786790375 %

Vitamin B6
0.92371902 mg
71.0553092308 %

Folate equivalent (total)
7.04874 µg
1.762185 %

Folate (food)
7.04874 µg
0 %

Folic acid
0 µg
0 %

Vitamin B12
0.5916 µg
24.65 %

Vitamin D
0.696 µg
4.64 %

Vitamin E
0.4752288 mg
3.168192 %

Vitamin K
0.854514 µg
0.712095 %






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