Herb and Citrus Butter Roasted Turkey

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Ingredients for Herb and Citrus Butter Roasted Turkey recipe
1 lemon
½ c. butter
½ shallot
8 large sage leaves
2 tbsp. fresh thyme leaves
1 tbsp. rosemary leaves
1 clove garlic
1 fresh whole turkey
1 medium onion
2 carrots
2 celery ribs
1 c. dry white wine
1 c. low-sodium turkey or chicken broth
¼ c. all-purpose flour
How to Make Herb and Citrus Butter Roasted Turkey recipe
For preparation of Herb and Citrus Butter Roasted Turkey recipe By Good Housekeeping follow Instruction here
Instruction
Nutrition
Calories
8550.392

Fat
379.742875556 g
584.219808547 %

Carbs
90.5583083333 g
30.1861027778 %

Protein
1099.24943389 g
2198.49886778 %

Cholesterol
3852.665 mg
1284.22166667 %

Sodium
6130.53866667 mg
255.439111111 %

Calcium
970.032055555 mg
97.0032055555 %

Magnesium
1406.22866667 mg
334.816349206 %

Potassium
12837.1090556 mg
273.129979905 %

Iron
52.6573166666 mg
292.540648148 %

Zinc
91.4926322222 mg
831.75120202 %

Phosphorus
9471.65533333 mg
1353.09361905 %

Vitamin A
2733.642 µg
303.738 %

Vitamin C
79.964044444 mg
88.8489382712 %

Thiamin (B1)
3.02531283333 mg
252.109402778 %

Riboflavin (B2)
9.95827011111 mg
766.020777778 %

Niacin (B3)
390.223045111 mg
2438.89403194 %

Vitamin B6
31.1104236667 mg
2393.10951282 %

Folate equivalent (total)
584.144388889 µg
146.036097222 %

Folate (food)
502.269388889 µg
0 %

Folic acid
48.125 µg
0 %

Vitamin B12
61.21735 µg
2550.72291667 %

Vitamin D
16.7085 µg
111.39 %

Vitamin E
9.17129722222 mg
61.1419814815 %

Vitamin K
221.144194444 µg
184.286828704 %






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