| Ingredients for Buffalo Chicken Lettuce Wraps recipe |
| Cooking spray, for the baking sheet |
| 3 bone-in, skin-on chicken breasts |
| 1 tablespoon olive oil |
| 1/2 teaspoon paprika |
| 1/2 teaspoon dried thyme |
| Kosher salt and freshly ground black pepper, to taste |
| Kosher salt and freshly ground black pepper, to taste |
| 4 ounces cream cheese |
| 1/2 cup hot sauce, preferably Frank's RedHot |
| 1/2 cup crumbled blue cheese, plus more for serving |
| 1/3 cup blue cheese dressing |
| 1-2 heads Boston lettuce, trimmed |
| How to Make Buffalo Chicken Lettuce Wraps recipe |
| For preparation of Buffalo Chicken Lettuce Wraps recipe By The Daily Meal follow Instruction here |
Instruction |
| Nutrition |
Calories
2220.6958378913
Fat
175.37966141227 g
269.81486371119 %
Carbs
23.932624590018 g
7.9775415300059 %
Protein
135.61108376087 g
271.22216752174 %
Cholesterol
534.75956841667 mg
178.25318947222 %
Sodium
5045.4471327568 mg
210.22696386487 %
Calcium
677.36102346546 mg
67.736102346546 %
Magnesium
209.27164737254 mg
49.826582707748 %
Potassium
2370.4532127562 mg
50.435174739493 %
Iron
9.4234511508161 mg
52.352506393423 %
Zinc
7.4564106986458 mg
67.78555180587 %
Phosphorus
1453.3335613411 mg
207.61908019159 %
Vitamin A
1130.5060338378 µg
125.61178153753 %
Vitamin C
94.252916662387 mg
104.72546295821 %
Thiamin (B1)
0.56936301298429 mg
47.446917748691 %
Riboflavin (B2)
1.1914381619864 mg
91.649089383573 %
Niacin (B3)
53.991094936869 mg
337.44434335543 %
Vitamin B6
3.3636142378802 mg
258.73955676001 %
Folate equivalent (total)
249.51370103516 µg
62.378425258791 %
Folate (food)
249.51370103516 µg
0 %
Folic acid
0 µg
0 %
Vitamin B12
3.10229523125 µg
129.26230130208 %
Vitamin D
3.1875552216667 µg
21.250368144444 %
Vitamin E
8.3231966620623 mg
55.487977747082 %
Vitamin K
351.19596083127 µg
292.66330069272 %
Sugar alcohols
0 g
0 %
Water
821.30250594296 g
0 %
