| Ingredients for Buffalo Chicken Lettuce Wraps recipe |
| 2 green onions, chopped |
| 1/4 cup sweet marinated peppers, chopped (recommended: Peppadew) |
| 1 tomato, diced |
| 1/4 cup pickled jalapenos, chopped |
| 2 tablespoons olive oil |
| Salt and freshly ground black pepper |
| Salt and freshly ground black pepper |
| 1 cup mayonnaise |
| 1/2 cup sour cream |
| 1 cup blue cheese |
| 2 lemons, juiced |
| 1 lemon, zested |
| 1 lime, zested |
| 1 tablespoon chopped garlic |
| Salt and freshly ground black pepper |
| Salt and freshly ground black pepper |
| 1 tablespoon chopped fresh cilantro |
| 1 tablespoon chopped fresh chives |
| 1 tablespoon chopped fresh parsley |
| 1/4 cup mild hot sauce |
| 1 pound boneless, skinless chicken breasts, cut into 1-inch strips |
| 1 cup flour |
| 1 tablespoon salt |
| 1 tablespoon paprika |
| 1 tablespoon pepper |
| Olive oil, for frying |
| 16 Bibb lettuce leaves, washed, dried, and separated |
| How to Make Buffalo Chicken Lettuce Wraps recipe |
| For preparation of Buffalo Chicken Lettuce Wraps recipe By Food Network follow Instruction here |
Instruction |
| Nutrition |
Calories
6034.1507131503
Fat
541.47048437788 g
833.0315144275 %
Carbs
155.8336086958 g
51.944536231934 %
Protein
155.63286564343 g
311.26573128686 %
Cholesterol
582.2624301 mg
194.0874767 %
Sodium
4670.4091115774 mg
194.60037964906 %
Calcium
1138.158992293 mg
113.8158992293 %
Magnesium
301.52247587154 mg
71.7910656837 %
Potassium
3681.9202273111 mg
78.338728240662 %
Iron
12.547954546953 mg
69.710858594185 %
Zinc
9.4455243878796 mg
85.868403526178 %
Phosphorus
1947.4660168781 mg
278.20943098259 %
Vitamin A
924.292837428 µg
102.69920415867 %
Vitamin C
246.38662222003 mg
273.76291357781 %
Thiamin (B1)
0.96788303613403 mg
80.656919677836 %
Riboflavin (B2)
1.9149859347157 mg
147.30661036274 %
Niacin (B3)
49.705448285059 mg
310.65905178162 %
Vitamin B6
4.9482687669183 mg
380.63605899372 %
Folate equivalent (total)
278.34806162832 µg
69.58701540708 %
Folate (food)
278.34806162832 µg
0 %
Folic acid
0 µg
0 %
Vitamin B12
2.921543977 µg
121.73099904167 %
Vitamin D
1.135 µg
7.5666666666667 %
Vitamin E
49.101606919102 mg
327.34404612735 %
Vitamin K
442.10283122357 µg
368.41902601964 %
Sugar alcohols
0 g
0 %
Water
1045.8817302676 g
0 %
